Category Archives: Reporting

Stranger Things in Sandy Spring

The Thanksgiving holiday has caused the following thing to happen (apologies Washington Post): An apparition has popped up in an otherwise tasteful front yard in Sandy Spring.  Opinions vary as to the genesis of this beast.  One theory holds that … Continue reading

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Wish I’d Been There! “Renoir and Friends: Luncheon of the Boating Party” Exhibit

Who doesn’t love the French Impressionists?  And one of the best-known and beloved of their paintings is right here in Washington, DC: Renoir’s Luncheon of the Boating Party.  The Phillips Collection has organized an exhibition around their pride and joy, … Continue reading

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Into the Wild Garlic Yonder

Way out on the outskirts of Olney, behind an unassuming, suburban house, lurks a vampire’s worst nightmare: the backyard garden of Jim and Mary Nupp, the demon garlic-growers of Brookeville. Debbie Amster, one of our favorite farmers market demo chefs, … Continue reading

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Two Queens, The Governor, and Soft-Shelled Crabs: The 2016 Governor’s Maryland Buy-Local Cookout

Once again, the 2016 Governor’s Cookout was the place to be for the finest interpretations of our amazing local ingredients.  Even the July evening was temperate for the time of year. There were opportunities to schmooze with interesting characters and … Continue reading

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Old Friends and New at the 2016 Summer Fancy Food Show, Part 3: Party Hardy

And for the last word on the Summer Fancy Food Show, a report on the fabulous cruise party thrown for Urbani Truffles’ Annual Celebration.  It topped last year’s party, and that’s saying a lot! We Ubered down to the pier … Continue reading

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Old Friends and New at the 2016 Summer Fancy Food Show, Part 2: Ham Obsession

This year, I decided to undertake a photo-essay of the many legs of cured pork being carefully slivered in the cause of delicious.  I didn’t come close to capturing them all, but I made a dent. Here was a Jamon … Continue reading

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Old Friends and New at the 2016 Summer Fancy Food Show, Part 1: Tunisia and Other Countries

Another terrific tour of the world’s food and drink in New York!  Unfortunately, we could only stay for two days this year.  It was enough to get a smattering of the best goods on offer. Tunisia was the partner country … Continue reading

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Is There Such A Thing As Too Much Chocolate? Part 3: Far Afield

And the final outstanding chocolate event of 2016 was our visit to the Askinosie chocolate factory in Springfield, MO, on the way to Kansas City.  If you look up “artisan chocolate maker” in the dictionary, Shawn Askinosie’s picture should be … Continue reading

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Is There Such A Thing As Too Much Chocolate? Part 2: Where The Pros Go

Chocolate event the second: Elevate Chocolate, a semiannual gathering for chocolate professionals held the day before the Fancy Food Show, by the Fine Chocolate Industry Association.  In the summer of 2016, at a hotel off Times Square, an afternoon and … Continue reading

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Everything You Need and More: The USBevX Trade Show

USBevX is a conference and trade show for Eastern and Midwestern beverage producers.  The conference sessions address a plethora of in-the-weeds topics about producing and marketing alcoholic drinks; the trade show collected about fifty vendors of products and services who … Continue reading

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