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The Days of Wine, Roses, and Olive Oil: Two Events with One Connection – Part 1: Kensington Day of the Book

Posted on February 13, 2026 by admin

The 2025 Kensington Day of the Book (DotB) was a literary, musical and culinary celebration. Held at the end of April, just as the last frost date rolled around, it was one of the signs of spring in these parts (may it be again)! Continue reading →

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Posted in Cooking, Eating, Events, Reporting | Tagged Amy Riolo, Big Head Brigade, Catalonia, chefs, cooking, event, Kensington, Kensington Day of the Book, Open Book Chocolate, reporting, Sant Jordi Festival of Books and Roses | Leave a comment
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