What It Means
Catillation is an obsolete word meaning: to lick one's plate. It has nothing to do with cats, except that they catillate quite a bit.
Tag Archives: Joan Nathan
Joan Nathan’s Search Rewarded
Quiches, Kugels, and Couscous: My Search for Jewish Cooking in France Joan Nathan is one of this country’s leading authorities on Jewish cooking. Her previous books, from The Flavor of Jerusalem (published in 1974), through Jewish Cooking in America and … Continue reading
Posted in Cookbook Review
Tagged chefs, cookbook, French, history, Jewish, Joan Nathan, review
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Metropolitan Cooking & Entertaining Show, Part 1: The Chefs
At the Washington Convention Center November 5 and 6, a mix of vendors, big-name personality shows, cooking demos and wine tasting. Here follows a thoroughly idiosyncratic review of the things I found most interesting. Unfortunately, the personality I had most … Continue reading
Posted in Events
Tagged chefs, event, Joan Nathan, Joe Yonan, Metropolitan Cooking Show, Monica Bhide, reporting
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