Tag Archives: event

Putting My Mouth Where My Mouth Is

I claim to be an omnivore, or as close to it as possible – so when I saw the notice for the Royal Dutch Embassy’s tasting and discussion on insects as a food source, I knew this was a chance … Continue reading

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“Not Where He Eats, But Where He Is Eaten…”

Polonius would have attracted eaters of rotting flesh if Claudius’ men hadn’t found him soon enough, just as the titan arum at the Botanic Garden is supposed to do.  I wouldn’t know, even though I went down there yesterday to … Continue reading

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What Took Them So Long? The Washington Post Cookbook Part 1: The Panel

“RESERVE NOW,” read the notice in the calendar listings of the Food Section.  “Washington Post Cookbook Panel…Daniel Zwerdling…Phyllis Richman…Bonnie S. Benwick…Joe Yonan…Tom Sietsema…Tim Carman…Taste of Barracks Row…Dave McIntyre…wine tasting…FREE” (!)  I reached for the phone and made my reservation.  On … Continue reading

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Many Books, Some About Cooking

  On May 18, the grounds of City Hall and the Post office were filled with the booths, tents and stages of the 4th Annual Gaithersburg Book Festival.  This was the first year I had attended, and I was agreeably … Continue reading

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Three More Odd Food-Related Things

  Yet another in the continuing series of strange food-related random observations: But Wouldn’t Being Gummy Make Them Stick To The Slingshot? These were on offer at the snack counter at a movie theater in Reston, at a preview of … Continue reading

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Spring At National Harbor

  Cherry blossoms, strawberries, and the National Harbor Wine and Food Festival: three sure signs of spring in Washington, DC.  The weather was a little chillier than last year, but the ambiance was the same.  A large crowd enjoyed the … Continue reading

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The Way To A Fleet’s Heart Is Through Its Stomach

  I worked for the Navy as a civilian for several years.  The coffee mess was a sacred institution, and I often heard the saying, “Ships float on coffee, not seawater!” And although I never spent a night on a … Continue reading

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Good Food and Drink for a Good Cause

This year’s Saturday Night Sips was held once again at the Newseum, and it once again featured an array of creative cocktails, nibbles from the area’s trendy restaurants, and artisanal, handcrafted food by hopeful, entrepreneurial purveyors.    Some new features: a … Continue reading

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A Farmer, a Chicken and a Bureaucrat Walk Into a Bar…

There was a chicken.  There were lots of folks in blue jeans and flannel.  There was a genuine Amish farmer with a beard.  There were butchering, fermentation and worm-bin-building workshops; and food, much of it locally-produced by the very farmers … Continue reading

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TICKETS ON SALE FOR SIPS & SUPPERS

Last year, I reported on these two related events  in this space (see My Amazing Alice Waters Weekend Parts 3 and 4).  This year’s events promise to be just as enjoyable for participants and beneficial for the two charities doing such … Continue reading

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