Category Archives: Reporting

Worth Its Weight in Gelt

So for something completely different from all those Nutcrackers and Hallelujahs this season, Round House presents a mash-up of Dickens, Fiddler on the Roof, and wised-up Millennial humor – and it’s hilarious. Continue reading

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Interactions and Reactions: Two Exhibits, and a Welcome Development

The NGA’s blockbuster exhibit is showcasing Impressionists – everybody’s favorite painting school – and the Phillips has an intriguing set of artworks drawn completely from their permanent collection. Continue reading

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Three Odd Things For Hallowe’en

Another entry in the continuing but irregular series, “Three Odd Things!” Continue reading

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Food and Roving in Scotland: Our Trip to Glasgow and Edinburgh Part 3: The Other Festival

While researching the Fringe, I discovered another event in Edinburgh that gave me a severe case of FOMO. The Edinburgh International Book Festival. Continue reading

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Food and Roving in Scotland: Our Trip to Glasgow and Edinburgh Part 2: On To Edinburgh

This is the story of our journey to Scotland from the foodie perspective. Edinburgh was a study in contrasts to our experience of Glasgow. Continue reading

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Food and Roving in Scotland: Our Trip to Glasgow and Edinburgh

This is the story of our journey to Scotland from the foodie perspective.. Here is how we ate and drank our way from Reykjavik to Glasgow to Edinburgh (and back), in three posts. Continue reading

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Chocolate And Cicadas, Together At Last: Chouquette’s Very Seasonal Specialty

Starting in 2021 with our local Brood X experience, Sarah Dwyer designed a gift box including her classic bonbons, molded cicadas filled with marshmallow creme in either milk or dark chocolate, an enamel pin, sticker, and greeting card.  And! Six actual, chocolate-covered insects, each about an inch and a half long and looking just like oblong blobs. Continue reading

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Almost Too Much Chocolate: The DC Chocolate Festival

The 7th Annual DC Chocolate Festival was a chocolate lover’s dream. In the airy atrium of the French Cultural Institute, makers of bars, bonbons and assorted other products lined the walls, offering samples and selling their wares. Several educational programs were held, and many of those involved tastings. It was a feast for all the senses, with opportunities to take away some fine examples of artisanal products. Continue reading

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A Day In Two Countries: Sakura Matsuri and The Blessing of the Fleet

Last year on the Day of Cherry Blossom Saturation we attended both the parade and the Sakura Matsuri.  This year, just for a change, we skipped the parade but subbed in another event which, coincidentally, took place on the same day and in almost the same location. Continue reading

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Wild Backyard: Early Spring 2024 Edition

Well, it’s finally happening! The daytime temperature is mild enough to shed one’s winter coat. The cherry blossoms are waning, the redbuds are just starting to show, the bulbs are poppin’ up all over, and spring greens are there for the picking. Continue reading

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