Tag Archives: Roberto Donna

Review: Chef Roberto Donna’s Alba Osteria

Those lucky patrons of the Olney Farmers and Artists Market who attended the Farm to Table Dinner in 2012 will remember the pasta course cooked by Chef Roberto Donna.  He has been busy around the city since then, opening, first, … Continue reading

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Drinking and Dining Under the Stars – The Farm to Table Dinner

Seventy guests enjoyed wine, appetizers, a five-course seated dinner, more wine, and a dessert buffet in the bucolic atmosphere of a working farm last Friday.  The dinner was a benefit for the Olney Farmers and Artists Market.  For the volunteers … Continue reading

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