Tag Archives: MOIFA

The Trip Different: A Week In Santa Fe, Part 2: FUZE SW Conference, Sunday

We had a light breakfast of pumpkin empanadas at the coffee shop attached to our casita rental office, and arrived back at the MOIFA atrium in time for the opening keynote.  Jeffery Pilcher, professor of history and author of Planet … Continue reading

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The Trip Different: A Week In Santa Fe, Part 1: FUZE SW Conference, Saturday

I went to Santa Fe in November for a non-food-related committee meeting, but expecting to fully appreciate the unique cuisine of northern New Mexico.  Indeed, I had the good fortune to be invited to attend FUZE SW 2013, the first … Continue reading

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