Tag Archives: Future Harvest-CASA

Farmers and Fellowship – Saturday at the FH-CASA Conference

Sitting in a session on local food councils on Saturday at the FH-CASA Conference, I realized that this event, and others like it, is not really about the panels, or the food, or the exhibits.  It’s about building a sense … Continue reading

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Fomenting Fermenting Farmers – Friday at FH-CASA Conference

I was able to attend both days of this year’s Farming for Profit and Stewardship Conference last month, organized by Future Harvest – Chesapeake Alliance for Sustainable Agriculture (FH-CASA).  On Friday, there was a choice of several workshops before their … Continue reading

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A Farmer, a Chicken and a Bureaucrat Walk Into a Bar…

There was a chicken.  There were lots of folks in blue jeans and flannel.  There was a genuine Amish farmer with a beard.  There were butchering, fermentation and worm-bin-building workshops; and food, much of it locally-produced by the very farmers … Continue reading

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A Locavore In Baltimore – Woodberry Kitchen and Future Harvest-CASA’s Partnership

Future Harvest CASA is an admirable organization dedicated to sustainable farming in the Chesapeake region.  They have a yearly conference that’s a great opportunity to learn about and network with farmers, restaurateurs, and allied folks concerned with the health of … Continue reading

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