Tag Archives: French

The Bazaar Report 2015

Here it is again – the annual bazaar roundup – our report on the best eating at area ethnic churches during the holiday season. This year, we have discovered four new ones, so this article is all new from last … Continue reading

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Joan Nathan’s Search Rewarded

Quiches, Kugels, and Couscous: My Search for Jewish Cooking in France Joan Nathan is one of this country’s leading authorities on Jewish cooking.  Her previous books, from The Flavor of Jerusalem (published in 1974), through Jewish Cooking in America and … Continue reading

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