What It Means
Catillation is an obsolete word meaning: to lick one's plate. It has nothing to do with cats, except that they catillate quite a bit.
Tag Archives: farmers market
Drinking and Dining Under the Stars – The Farm to Table Dinner
Seventy guests enjoyed wine, appetizers, a five-course seated dinner, more wine, and a dessert buffet in the bucolic atmosphere of a working farm last Friday. The dinner was a benefit for the Olney Farmers and Artists Market. For the volunteers … Continue reading
Posted in Eating, Events
Tagged chefs, event, Farm To Table Dinner, farmers market, Georgetown Cupcake, OFAM, reporting, Roberto Donna, Rocklands Farm
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Daredevil Chefs at Market
Chef John Melfi of the Blue Duck Tavern at the Park Hyatt and his sous chef Michael did a star turn at the Olney Farmers and Artists Market last Sunday. They chose to prepare Watermelon Gazpacho, even though they had … Continue reading
Posted in Cooking, Eating
Tagged Blue Duck Tavern, chefs, cooking, farmers market, OFAM, Olney
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The Governor Invited Us To A Cookout
And we accepted. In honor of Buy Local Challenge Week, Gov. O’Malley held a party on his lawn for folks involved in local food production and press. Many little tents were erected and tables under them were populated by teams … Continue reading
Posted in Eating, Events
Tagged chefs, crabs, event, farmers market, Government House, Governor O'Malley, Governor's Buy Local Cookout, reporting
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Adventures at the Kensington Farmers Market
Just when I was jonesin’ for a farmers market experience, I got an email from Lynn Voight of All Things Olive, one of our vendors at the Olney Farmers and Artists Market. She sells at the year-round Kensington Market on … Continue reading
Olney Farmers Market Community Meeting
The Olney Farmers and Artists Market will have an organizational meeting on Wednesday, Feb. 1st at 7pm. It’ll be held in the Montgomery General Hospital’s Community Learning Center on the 2nd floor. We’ll be discussing plans for the new season … Continue reading
Salt & Pepper at Whole Foods
For the last several months, the two-chef team Salt & Pepper (Terrell Danley and Brian Reeve) have been staging a series of cooking demos at area Whole Foods Markets. Last week, I went down to the Bethesda branch to say … Continue reading
A Two-Market Day
On Saturday, I decided to celebrate (or mourn) the end of the OFAM season by going to two other markets that I enjoy patronizing. Since my daughter has moved to Baltimore, it was convenient to visit the Waverly market. This … Continue reading