What It Means
Catillation is an obsolete word meaning: to lick one's plate. It has nothing to do with cats, except that they catillate quite a bit.
Category Archives: Cooking
Alice Waters to be Honored at the National Portrait Gallery
Alice Waters sparked a food revolution in this country. Her Chez Panisse Restaurant in Berkeley was the first to source ingredients locally and seasonally. Her influence continues with the Slow Food movement and the Edible Schoolyard Project. Now, the National … Continue reading
Posted in Cooking, Eating, Events
Tagged Alice Waters, chefs, D.C., event, National Portrait Gallery
Leave a comment
Cook This Now Review
I have enjoyed Melissa Clark’s column in the New York Times for many years, so when the 6th and I Historic Synagogue hosted her on a tour stop for her latest cookbook, Cook This Now: 120 Easy and Delectable Dishes … Continue reading
Posted in Cookbook Review, Cooking, Events
Tagged 6th & I Historic Synagogue, cookbook, Melissa Clark, review
1 Comment
Salt & Pepper at Whole Foods
For the last several months, the two-chef team Salt & Pepper (Terrell Danley and Brian Reeve) have been staging a series of cooking demos at area Whole Foods Markets. Last week, I went down to the Bethesda branch to say … Continue reading
What I Cooked for Thanksgiving
My friend Janet Terry, OFAM President and Market Master, works at WUSA-9 booking the local news program. She often books chefs for the cooking segments. Lately, she passed along a recipe for Brussels sprouts that she swears was delicious, even … Continue reading
Tea and Other Towels
My interests (besides food and all food-related activities) include quilting and sewing. Although I have become a little dilatory about finishing projects these days, it still provides a great excuse to buy fabric. In quilting circles, this is known as … Continue reading
A Very Funny Picture
It’s not often that two of my favorite things, Cooking and Science Fiction, are combined in one place. And it’s funny as well! Judy Newton