Author Archives: Judy

About Judy

I have been cooking and eating all my life, around the country, world, and throughout history (I hold Master Cook status in the Society for Creative Anachronism). In real time, I help run the Olney Farmers and Artists Market in Olney, Maryland, arrange their weekly chef demos and blog from that website (olneyfarmersmarket.tumblr.com) on Market matters. This personal blog is for all things foodie: events, cookbooks, products, restaurants, eating.

Roll Out the Barrel-Aged Beer: The Olney Civic Fund Pulls Through

Posted on February 27, 2023 by Judy

The Barrel Aged Beer Event happened on February 11, brought to us by the good folks at the Olney Civic Fund.

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Olney Winery Getting Closer

Posted on February 10, 2023 by Judy

The Olney Winery is planning for an opening this Spring.  Continue reading →

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Olney Days, Olney Daze: The Barrel Aged Beer Event

Posted on February 6, 2023 by Judy

The Olney Civic Fund, the folks who bring us Olney Days in April, are planning a fundraiser this Saturday evening. The Barrel Aged Beer Event will take place at 5:00 p.m. on Saturday, February 11, at the Lutheran Church of the Good Shepherd. Continue reading →

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A Tale of Two Guinness: Tasting Two Variations

Posted on January 25, 2023 by Judy

Tasting Two Variations by Guinness: Old Fashioned Inspired Ale and Guinness 0 Continue reading →

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Three Fowl Things

Posted on December 30, 2022 by Judy

You don’t have to go far to find strange things these days – just browse your local main-line supermarket. I’m used to finding exotic ingredients and quirky imported products in ethnic markets, but here are three surprising things found in my local Harris Teeter and Giant Food. Continue reading →

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Magic Potions – Magic Play

Posted on December 12, 2022 by Judy

The magic of Round House’s current production goes far beyond the mere conjuring of a vasty storm at sea by a master of the very elements.  No, this Tempest keeps the viewers amazed and amused by a constant stream of stage magic, harmonizing songs and fabulous acrobatics, all seamlessly integrated into the original text of the play.  And all this is enhanced after perhaps indulging in some well-curated victuals. Continue reading →

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My (Partial) Week of Italian Food in Washington, DC

Posted on December 1, 2022 by Judy

The Embassy of Italy’s Istituto Italiano di Cultura – Washington celebrated the Week of Italian Food in America.  That week also saw the opening of the Carpaccio exhibit at the National Gallery of Art.  Continue reading →

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Happy International Stout Day!

Posted on November 3, 2022 by Judy

Celebrate International Stout Day! Continue reading →

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Review: Nine Night at Round House

Posted on October 2, 2022 by Judy

The Jamaican funeral tradition of Nine Night shapes the current production at the Round House Theatre.  Family matriarch Gloria has died and lies in state in her bedroom, while her family welcomes the community to celebrate her life with food, drink, dancing, and the airing of grievances.  Continue reading →

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Three Odd Things: July 2022 Edition

Posted on July 23, 2022 by Judy

Odd Things Observed Continue reading →

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